JUST Egg Liquid Carton 500g

Sale price$9.99


We reimagined the egg to better align with the idea of starting your day right. Made from plants (not chickens), JUST Egg has zero cholesterol, it's packed with clean, sustainable protein, and it scrambles and tastes just like eggs. How to cook JUST Egg? Like an egg. Simply scramble it in a skillet, no complicated instructions. Plus it works in all your favorite recipes, from frittatas and omelets, to banana bread and pancakes

JUST Egg's foundational ingredient? A protein-rich legume called a mung bean that magically scrambles like an egg. The mung bean has been in the food system for over 4,000 years and is used in countless cuisines globally, but it's never before been used quite like this. We were lucky enough to find something that has already impacted our food system for thousands of years and turn it into a meal that will impact it for thousands more.

Ingredients: Water: Mung bean protein isolate, Expeller-pressed canola oil, Sugars, (tapioca syrup, sugar), Soy lecithin, Tetrasodium pyrophosphate, Salt, Gellan gum, Potassium citrate, Carotene, Nisin, Transglutaminase, Natural flavors, Dehydrated onion, Turmeric.

Nutrition Facts:
Per 100g
Calories 160
% Daily value
Total Fat 11g
Saturated Fat 1g
Trans-Fat 0g

Poly-Unsaturated Fats
Omega6 Fatty Acids
Omega3 Fatty Acids
Mono-Unsaturated Fats
Cholesterol 0mg
Sodium 350mg
Potassium 50mg
Carbohydrates 1g

Fiber 0g
Sugars 0g
Protein 12g

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