- The Workshop Carrot Ginger Miso Broth - Vanocuver
- The Workshop Carrot Ginger Miso Broth - Vanocuver
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The Workshop Carrot Ginger Miso Broth

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$13.98
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$13.98
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Hearty and warming, this vegan broth will take your soup experience to the next level!

 

Ingredients: Konbu water (simply the umami flavour derived form soaking konbu in water), russet potato, leek, organic chickpea miso, salt, nutritional yeast, yuzu juice

How to construct:

1. Defrost in the fridge at room temperature

2. Empty contents into a pot and heat to boil

3. Add your favourite cooked noodles, add some veggies Enjoy!

Quantity: 500mL

Prepared in a facility that uses nuts, soy, eggs and gluten

* Noodles sold separately