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The Workshop Vegan GF Shortbread Cookie Dough Ready to Bake

The Workshop Vegan GF Shortbread Cookie Dough Ready to Bake Frozen Frozen
Ingredients: White rice flour, almond flour, organic maple syrup, organic coconut oil, grapeseed ...
$12.99
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Ingredients: White rice flour, almond flour, organic maple syrup, organic coconut oil, grapeseed oil, potato starch, table salt, butterfly pea powder, beet root powder

To construct: 1. Thaw enough to be able to cut 2. Cut into 1cm thickness 3. Spread out on baking pan 4. Bake @ 350 F for approx 8-10 min

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